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Trip Report My Switzerland!

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Without doubt this was one of our all time favorite trip to Europe, not only for shopping or eating but for the beautiful sights and hiking. The Swiss people were one of the most genuinely friendly and kind people that we have ever met anywhere and it was a great adventure exploring their country and culture.

I like to thanks several people from both Fodors and Tripadvisor for their great recommendations and assistance with the planning of our trip and also to the various people who posted trip reports which we found very useful. We spent a total of 9 nights in Switzerland and split them up evenly with 3 nights in Luzern, 3 nights in Wengen and 3 nights in Zermatt. Out travel dates was from 9/9/09 to 18/9/09.

We flew to Zurich on Thai Airways and had one of the best flight ever on Thai for this trip. I’m usually very critical of Thai Airways but everything was perfect this time. The flight lasted about 11 hours and we touched down in Zurich ahead of time at around 6.15 AM. Navigating the airport was a breeze and we soon ended up at the railway station where bought our 1 month half fare cards and had to show our passports to buy it. This was the only time we were asked for our I.D. in Switzerland for train travel, how trusting! We bought our second class one way train tickets to Luzern and were soon off on the quick introductory trip on the SBB. Second class was very full but we found enough space for our baggage and shared our ride with some very nice locals. I must point out that while we were boarding the train a Swiss man helped us carried our suitcases on board, how nice!

*If you’re interested in our flight and the Thai Airways lounge in Bangkok, here are some pictures: http://khun-pook.smugmug.com/gallery/9684428_p5jDC#654222094_jGjn5

Lucerne

We stayed at “The Hotel” (http://www.the-hotel.ch ) in a garden and park loft suite and our room was called “The Matador” after a rather weird Spanish movie. The hotel is in the newer part of town and the location was only a short walk from the train station but we chose to take a cab instead because of our numerous luggage. The fare for the sub 5 minutes taxi ride was CHF 16 – Ouch! Very nice hotel with great service and after you have adjusted to the room’s design, which was rather “different”, it was a great haven to rest up after a long day’s excursion. The A/C was great and yes we did need it to keep the room at the temperature that we wanted and to keep the flies out!

We got some maps of Luzerne from the front desk and with their advice we ventured out for a quick exploration of the old town and the chapel bridge. The weather was quite balmy, around 28 C with very little breeze but the bright sunshine was good for picture taking. The bridge was beautiful but it was sad to see the charred damages from the fire of 93 and I believe that some part of it, the pictures, was left untouched to remind the people of what had happened. The old town of Luzern was very picturesque and great to stroll around the coble streets. Looking at the prices of the items in the shops reminded us why Switzerland is considered one of the most expensive countries in the world. We soon headed back to our hotel as the jet-lagged was catching up to us and took a couple of hours nap.

We made a reservation on our first night at a restaurant we read about from a NY Times article, the “Wirtshaus Galliker” and we thought that this would be a good introduction for Swiss food. What a lovely old restaurant with equally old waitresses! Very cozy - rustic atmosphere and we were seated in a table for six and shared it with a honeymooning couple from Canada and another couple from Germany, great conversation and sharing of tips about Luzern. The food was very good, unpretentious and great tasting. After some recommended appetizers we had the tripe in white wine sauce and the thinly sliced calves' liver sautéed in butter with herbs and served with rösti, both delicious! The bill came to around CHF 100 with a half bottle of Swiss wine and it was one of the least expensive restaurant meal for our trip. A short walk back to our hotel along the river at night was beautiful. The temperature had dropped to a more pleasant 17 – 18 C but one thing that I did noticed was the huge amount of flies by the river and lake, very annoying!

Checking the weather forecast with our laptop we found out that the good sunny weather will only last another day and then it will be overcast and cooler. We decided to head out to Engadin and Mount Titlis as early as possible and after the wonderful breakfast at our hotel we bought an all inclusive (train, lifts etc) tickets with our half fare card at the tourist information center in the train station. Again we bought the 2nd class train tickets and again the trains, both going to and coming back, were full. This was the last time we rode in 2nd class as it was noisy and cramped when the coaches are fully occupied. The train ride itself was very scenic and gave us a good impression of Lake Luzern and the country side. We arrived at Engadin and followed the crowd on a short walk over to the Mount Titlis Rotair cable car station. After 3 changes on the cable cars, from the small 4 seats cable car to the final Titlis rotating cable car, we arrived at the peak. The view was marvelous but the snow was patchy and slushy. Even though we enjoyed our outing to Titlis in hindsight this was the least spectacular of our Alpine mountain excursion.

We snack on some sandwiches which we bought at the Engadin train station kiosk and rode the crowded train back to Luzern. We asked the hotel front desk for a simple and casual restaurant recommendation and we ended up in a rather disappointing local street side place that was supposedly a French restaurant but served everything from Tom Yum Koong to Weiner Schnitzel. We retired to a wonderful night’s rest in the super comfortable bed at The Hotel and decided to take our breakfast for the next morning in our room – great idea!

We woke up to a cloudy day and the temperature had dropped to around 18 – 20 C. After doing some more window shopping at Bucherer (http://www.bucherer.com/), we decided to do the city tour today by using “The City Train” (http://www.citytrain.ch/home_e.html). What a great and quick way to learn about and explore the city. The ride was rather bumpy but the audio guide was good and informative. After the tour we walk over to the “Lion Monument” and had lunch at the very cozy and wonderful “Old Swiss House” (http://www.oldswisshouse.ch/index.php?sid=9). Beautiful interior and the maitre de is the spitting image of Mr. Bean! We had the 3 course business lunch and thoroughly enjoyed the food. Before I forget I noted that the prices for the top end Swiss watches are better in S.E. Asia.

For the afternoon we ventured on one of the ferry that plough the waters of Lake Luzern and explore the beautiful small village of Weggis. That evening I had arranged a special dinner for us at the restaurant Obermatt. I had read about this rather reclusive restaurant from an article in the NY Times and thought that it will be a perfect place for us to go for our last evening in Luzern. This restaurant opens only between April to October and belongs to the Guesthouse Obermatt. It can only be accessed by either a boat or mountain climbing! I asked our hotel earlier to make the reservation for us and they were quite surprised that we know of the place and they coordinated with the restaurant to arrange a speed boat to pick us up from Weggis. The food was very local with lake fish, escargot Swiss style and Älpler Makkaronen, or pasta with apple sauce which was both unique and good. The view and atmosphere was wonderful with local sailing their sailboats and speedboats to the restaurant and all the diners were very lively and cheerful. After dinner the speedboat took us back to Weggis where we caught the last ferry back to Luzern.

The next morning was a Saturday and Luzern by the river was transformed into a fruit, vegetable, flower and my wife’s favorite – a flea market. We spent about 4 hours at the various stalls set up next to the river and I had to make several trips back to our hotel to drop off my wife’s purchases from the flea market. She found great deals for decorative plates and silver wears and had a great time bargaining with the sellers from as far away as Germany. The weather was overcast again but it made the market shopping more pleasant in the cooler weather.

Today is also the day that we traveled from Luzern to Wegen in the Bernese Oberland. I bought two 1st class panorama coach tickets on the Golden Pass train, to enjoy the magnificent views, to Interlaken Ost before changing to the local trains (B.O.B.) for Wengen,. Earlier in the day we sent our luggage ahead of time using the Swiss Rail one day baggage service which made our train ride very relaxing.

*Pictures from our trip to Luzern: http://khun-pook.smugmug.com/Travel/Swiss-Luzern/9685361_gCdgW#654275602_rRr4y


To be continue.

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