Asia Forums

Post New Topic

Recent Activity

View all Asia activity »
  1. 1 My plans 5 days japan 1 korea
  2. 2 Trip Report Spontaneous trip to Japan
  3. 3 Sakura (cherry blossom) forecasts 2016
  4. 4 Best places to photo-shoot landscapes and natural beauty
  5. 5 Advice for a newbie!
  6. 6 Questions on Details for 23 Days in Japan
  7. 7 Back to Bangkok this month!
  8. 8 Vietnam to increase visa cost for Americans
  9. 9 Trip Report A great trip in India
  10. 10 Trip Report TRIP REPORT: Osaka to Hiroshima and in-between stops (tsuyu / summer)
  11. 11 traveling Japan for 2 months--cities to base in?
  12. 12 Agoda for Myanmar hotels
  13. 13 BKK Street Food Disappearing per BBC
  14. 14 Trip Report My Honeymoon Trip to Valparai
  15. 15 Trip Report Not Really A Trip Report Kind of Trip Report (Japan 2016)
  16. 16 Best area to stay in Tokyo
  17. 17 Traveling on low budget ,Japan
  18. 18 A Food Obsessive's First Time Hong Kong
  19. 19 Ferrari Hire Bangkok
  20. 20 Hanoi Hotel
  21. 21 Kyoto to Tokyo on December 31?
  22. 22 Need help choosing a tour company.
  23. 23 AirAsia from DMK (vs. other airlines from BKK) to Siem Reap
  24. 24 Trip Report Family Japan Trip August 2016
  25. 25 MT. Fuji as a day trip from Tokyo
View next 25 » Back to the top

Trip Report Hong Kong Jan 2013

Jump to last reply

Returned last evening. Went to Tai Chung Wah.

Tai Chung Wah Restaurant 大中華飯店
G/F, 539 Fok Wing Street, Cheung Sha Wan
長沙灣福榮街539號地下

Great food at great value HK$410 for 4 persons. Half a goose is HK$180. On the way there in a taxi, the driver told us he had a great meal there with his wife. It has a very old school type of dai pai dong feel. In other words very gritty and loud place with down to earth delicious food. It's off the beaten path. Very crowded. The smells of the food being brought to the tables is intoxicating.

http://frosty889.blogspot.com/2013/01/tai-chung-wah-restaurant-hk.html

1 Reply |Back to top

Sign in to comment.

Advertisement