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            Trip Report Report - Porini Camps and Shompole

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            First, thanks to all for answering my many and bizarre questions.

            Wow, what an experience this trip was, and where to start? A quick overview -- we booked our safari through Gamewatchers, after having met their US representative at a travel expo in DC last year. We are still patting ourselves on the back for having made a great decision on this!

            We decided to go for it and stayed at all 4 Porini camps in Kenya (2 nights each in Amboseli, Rhino, Mara, and 3 nights in Lion), ending with a bangup 2 nights in Shompole. We began the trip by staying 2 nights in Nairobi at the wonderful Palacina Suites Hotel to get over our jetlag and try to somewhat acclimate to the culture.

            We flew first/business class (AmEx rewards points) on Continental from Newark to Heathrow, changing to Kenya Airways. Both were overnight flights and we spent our 13-hour layover in Heathrow by taking a public bus to Windsor for the day. Surprisingly, we liked the business class sleeper seats of Kenya Airways (there is no "first" on their Heathrow-Nairobi route) better than Continental's first class, and KA's food was a little better as well. Service was terrific on Continental, a little more reserved but still very good on KA.

            Arrived in Nairobi at 6:30 am and were driven right away to Palacina, after first withdrawing all of the cash we would need at one of the airport ATMs and breaking some of the bills into smaller ones at the currency exchange window. Our room at Palacina wasn't yet ready (not surprisingly, given the early hour) but we were invited to help ourselves to the breakfast buffet currently being served, which we did. Great breakfasts each morning here, included in the package, with omelettes, French toast, and other hot foods prepared to order by the chef. Our room was ready by then, so we dropped our bags and organized ourselves. Lovely, huge room with a balcony, huge bathroom with both a large walk-in shower and jacuzzi. Fresh cookies and bottled water welcomed us with a nice letter from management.

            Walked around the hotel and up the tower into their interior design store, then down to the Moonflower restaurant/outdoor grill for lunch -- the best grilled red snapper we've ever had! Then off for the afternoon to explore Karen with a driver the hotel concierge lined up for us, hitting the Blixen Museum and the Kazuri bead shop. We ended up at Talisman restaurant for dinner, which was just okay, although a lovely setting. Traffic that night was horrible, as an international exposition was just letting out and it was pouring rain. All of the traffic was headed the same way as us on 2-lane road. To our amazement, the locals ended up driving on the shoulder, then creating a lane on the land to the left of the shoulder, and finally crossing over into the shoulder of the oncoming traffic and using their lane. Amazing sight but somehow calm and with no honking! Kenyans are gentle people and calm drivers; what looks like chaos in a heavy traffic situation upon closer examination is a very non-aggressive yielding of the right of way as cars thread their way through circles and intersections. Just try that in DC!

            The next day was our tour with a Gamewatchers driver. Since we had seen Karen, we concentrated on downtown and spent a couple of hours touring the National Museum with an intern who gave us fascinating talks at nearly every exhibit. Great lattes in their museum shop, for those Starbux addicts who need a fix. Also got a small glimpse of life of Kenyans by going into a wedding show being held in the park which is part of the memorial of the bombed former American Embassy. After late lunch at Carnivore to say we had been there (but didn't eat the huge meal, instead opting to sit in the bar area to order off the a la carte menu), we headed back to the hotel for our bargain 60 min. massages for about $26 each. Dinner that night was in Moonflower, which again duly impressed us.

            Next morning was 9 am departure for the drive to Amboseli. Not far outside Nairobi, on the road to Mombasa (which is a great road in the parts that are paved), we saw our first wildlife -- a giraffe and a zebra -- and were awestruck. About 2 hours into the drive, with some pretty awful detours onto rocky paths in places where the paved road is being worked on, was the turnoff to Amboseli. Wow, 2 hours of dirt road. Arrived at Amboseli Porini Camp, given glasses of juice and cold, damp towels to clean up with. Was that ever welcome! We arrived in time for lunch, which was served in a delightful setting outdoors amidst impalas grazing, guineafowl strutting around, and black or whatever bellied Go Away Birds calling in the trees above us. Awesome. Very nice staff, too. From Tony, the manager, to our guide Eugene and our spotter Willie The Masai Tech, this group soon felt like family. Food, especially lunches, was great, with very fresh ingrediants, salads, etc. Never once had any problems with food; we ate everything and drank drinks with ice. Sanitation is taken seriously here, obviously, and we never saw any bugs in the tent or the dining tent. Did have a spider in our Mara Camp tent, but I'm getting ahead of myself here.

            After lunch and unpacking in the tent, we relaxed some before our afternoon walk to the Masai village. Oh, of course, beer, wine, G&T's are all included in the package. I seem to recall a beer or two that afternoon. Weather was pleasant but not too hot, though dry. Driving to the point where we met the Masai warriers for the walk to the village was bumpy but exciting - we saw giraffes, kudu, long-necked giselles and Thompsons giselles, and impalas as we drove. Nearly fell out of the Land Rover taking pix! Gamewatchers LR's are customized to stagger the seat rows with the highest row in the back; this allows everyone unobstructed views. Windows and tops zip and unzip to allow maximum exposure to the elements (wind, sand, it was all good!).

            The walk was interesting, as we learned about the toothbrush tree the Masais use to keep their teeth so clean and white, saw a blue barked spearmint coniphera tree (or some such name), and learned about other flora and fauna we passed. The Masai village was interesting, with the group lined up for a welcome song, after which we shook each adult's hand and patted the head of each child. What beautiful people! We watched a demo of starting a fire with 2 sticks and cow dung, watched a game similar to backgammon, and entered one of the one-room huts where they live. The huts, built by the women out of tree limbs and cow dung, are quite dark, intentionally, to keep the flies out. The Masai raise cows, sheep, and goats; they don't farm and thus don't eat fruits, grains, or veggies; they also respect nature and don't mess with the wildlife (and the wildlife doesn't mess with them).

            Quite an introduction into a culture so different from ours. We thought this was a somewhat of a put on for tourists until we realized throughout the trip that we were seeing these Masai villages everywhere, even from the air when we flew to different camps.

            From there, we were driven to our first sundowner, where we met the rest of the camp's guests. As the sun went down in a glorious sunset, we enjoyed G&T's and the stories of our fellow campers. From there we drove back to the camp, showered in under 4 minutes each, and met with the group for more drinks around the campfire, a Masai warrier dance by the staff, and then in to dinner. The end of our first day of safari - what a great feeling!

            Gotta run - more tomorrow! Claire

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